Homemade Tiramisu, Frozen Chestnuts, Smashed Speculos, and Chestnuts Cre
Homemade " Choux " garnish to pistachio cream
" Choux " with vanilla Ice cream and chocolate sauce
Home made fresh foie gras and semi-cooked foie gras in a Côtes de Gascogne marinade
Prosseco
Nicolas Feuillatte
Ananas, orange, pamplemousse rose, goyave, mangue, fraise, tomate, cramberry, abricot, pomme
Citron / Orange
Blanc, Rouge
Blanc, Rouge
Cassis / mûre / pêche
Traditioneel Frans
Bistronomie
WIFI, geprivatiseerde kamer, Kinder menu, Geblokkeerde toegang
Debetkaart, Visa, Contant geld, Eurocard / Mastercard, NL - restaurant van Titres (uniquement le midi)